Yum Cha – OPEN NOW
If delectable dishes and divine interiors is your vibe, Yum Cha is for you. Yum Cha is now open seven days a week, with dim sum, roast meats, big plates and a relaxed atmosphere. Think industrial chic with polished concrete, softened with lanterns, wood carvings from China and neon lighting, to complement the menu of steamed, pan-fried and deep-fried small plates served in bamboo steamers. Kampus residents and passers by can also tuck into Chinese, flavour-packed large plates from curries and noodles, to a selection of vegan alternatives to popular Asian dishes.